RICE DAO — From Fields to the Future

OUR STRENGTHS

Our Strengths

RICE DAO's strength is not capital. Trust gathers the farmland, management keeps it running, and people grow into the work.

Farmers considering succession: see the page for farm owners

Only when all three hold each other up

01Farming strengthGather and growTrust gathers the farmland, and we grow what we take on
02Management strengthKeep it runningNo single company carries the money, buyers, and books
03People strengthRecruit and trainEntry points that bring people in and training in one set order
  • Farming strength → Management strengthThe more farmland gathers, the more sales, financing, equipment and hiring it takes to hold it. RICE DAO takes on that side of the work.
  • Management strength → People strengthMoney and buyers mean nothing if no one is there to work the paddies.
  • People strength → Farming strengthA farm that runs on one skilled hand is not enough. A place where newcomers can learn is what makes the next succession possible.
01STRENGTH
Farming strengthGather and grow

The successor farmers choose to entrust

Handing over farmland is never just a matter of price. Deciding who will care for paddies a family has kept for generations comes close to deciding that family's future. So we do not work through brokers. Through day-to-day relationships with farmers, local governments, financial institutions, and the people around us, we work to be the name that comes up when someone asks who should carry this on. A good handover brings the next inquiry.

Trust and farmland

Farmland and inquiries gather through trust, not price.

  • 234 hectares under management, more than 550 hectares of prospective successions (as of September 2026)
  • We start with contract fieldwork, then management contracts, then incorporation — choosing the form that fits each community
  • Company names, the rice brands that earned local trust, and standing in the field are kept as they are
Figure 01 ── The cycle trust sets in motion
Trust
Inquiry
Succession
Good case

brings the next inquiry

Growing better

We bring only methods proven in our own paddies.

  • Planted area grew from 119 ha in 2025 to 129 ha in 2026
  • One farm in the group runs all 110 ha by direct seeding, with five years of experience
  • Direct seeding costs about ¥9,000 per 60 kg bale, against a national average of ¥20,437 (Rice Stable Supply Support Organization). Yields are slightly lower than average, but cost per bale is less than half
  • Dry direct seeding, which also skips raising seedlings and transplanting, is being tested on 7 fields in 2026. Yields are still to come

We answer for the land we take on with the ability to grow. Our leadership includes a rice grower who won the Emperor's Cup, a pioneer of large-scale direct-seeded rice, and a practitioner who carried out 500 improvements on a single farm. What we bring is the methods these people have proven on their own fields. One farm in the group runs all 110 ha by direct seeding, sowing straight into the field without seedlings, and keeps cost per bale under half the national average. As the next step, we test dry direct seeding, which also skips raising seedlings and transplanting, on our own fields before extending it to suit each region.

Figure 02 ── The steps until now, and the steps ahead

Shared equipment

No more stacked investment region by region — the group decides.

  • Drying, milling and storage are decided by looking at utilization, incoming contract work, and how rice moves
  • Equipment no single company could carry is made usable across regions

Dryers and warehouses pile up when every region buys its own. We look across the whole group — how much capacity is actually used, what contract work comes in, how rice moves, how it is stored — and decide what belongs where. Equipment no single company could carry becomes equipment that works across regions.

02STRENGTH
Management strengthKeep it running

The business keeps running after the handover

Farm profit comes down to one formula: area × yield × price − cost. We act on all four. Direct seeding lowers cost, exports and social media raise the price, we gather land, and we verify yields on our own fields. What is left goes to the people who work and to equipment.

Land naturally gathers around the last farmer standing in a region. In one area, a farmer who at 59 was the youngest found 20 to 30 ha being offered to them. As area grows, sales, financing, equipment renewal, hiring and paperwork all pile onto one manager. Taking on that back office as a whole is what we mean by management strength.

Financing

No single source of funding — we combine them.

  • Equity, regional financial institutions, government-backed loans and subsidies, and shareholdings from previous owners and the community are designed as one package
  • With JA we work as partners, not competitors

Financing is assembled from several sources: equity, regional financial institutions, government-backed loans and subsidies, and investment from previous owners and people in the community.

Buyers

With only one buyer, the buyer sets the price.

  • Exports grew from 57.28 t in 2025 to 291.38 t in 2026 (as of September 2026)
  • Overseas buyers order in 100-tonne lots. 100 tonnes is the harvest of about 20 ha, more than any single farm can supply
  • Over 500,000 followers across the group. A new-crop pre-order sold out in one day
  • In Japan, direct contracts with a company that runs milling, retail and restaurants

We never rely on one buyer. Centred on "Beirikyuu," a working farmer and social media creator, we sell direct to over 500,000 followers, export overseas, and contract directly with restaurants and rice wholesalers. Overseas buyers order in 100-tonne lots. 100 tonnes is the harvest of about 20 hectares, more than any single farm can supply, so these enquiries only reach those with land at scale. On social media, a new-crop pre-order sold out in one day.

Figure 03 ── One buyer, or many

When there is only one buyer

Our rice
A single buyer

The buyer sets the price

RICE DAO's channels

  • Direct to consumers500K+ followers
  • Exports overseas
  • Restaurants and rice wholesalers

Digitizing the back office

Paperwork and numbers, moved onto a computer.

  • Paperwork takes about 580 hours a year at 100 ha and about 1,800 at 400 ha (estimate). Four times the area means three times the paperwork, almost one full-time job
  • Sales and inventory, subsidy paperwork, work records, and the numbers from multiple sites are being brought into one internal system
  • We are using AI to reduce administrative work
  • How much work this removes depends on each farm, so we confirm it case by case

As area grows, paperwork grows before fieldwork does: subsidy forms, work records, reports to government, figures for each region. We put all of it into systems that run on a computer and use AI to cut the hours.

03STRENGTH
People strengthRecruit and train

Who will work the fields after we take them on?

Whenever a farm changes hands, the same question follows: who will actually do the work? Rice farming is short of young people, and when one skilled person leaves, a whole region can lose its capacity to take on land. So rather than asking people to come to farming, we set up entry points that work for them too, so that people come on their own.

People come through social media

Over 500,000 followers are our customers, and our hiring channel.

  • Recruiting posts have drawn 20+ applications on Instagram and 10+ on YouTube to date
  • 5+ more have asked about jobs by direct message

The people who buy our rice and the people who want to work in farming are looking at the same screen. Those interested in farming are already watching us. Instead of starting each search from scratch, we speak to the people who are already there.

A next job after sport or service

We approach people whose situation fits the rhythm of the fields.

  • Athletes: earn during the off-season while still competing
  • Retired Self-Defense Force members: a next career that uses their fitness and field experience
  • Fields need many hands in spring and autumn, and few in between

For athletes who need income while they keep competing, peak-season farm work fits the months without matches. For those leaving the Self-Defense Forces, it is a next career that uses their fitness and experience in the field. Fields need hands in spring and autumn and few in between. Through ties with local clubs and former service members, we are setting up these entry points.

From university to management

Together with students, we build a way to see farming as a career.

  • RICE DAO Youth active in Saga and Shiga since 2026: monthly meetups, work in fields and facilities, product and sales trials
  • A path from university internship courses through a trial period to full employment
  • Those who grow here go on to lead the core farm in a new region

Since 2026, students have gathered as RICE DAO Youth in Saga and Shiga: monthly meetups, work in the fields and facilities, trials in making and selling rice products. We have also set up a path from university internship courses through a trial period to full employment. From here we raise the people who will lead the core farm in the next region.

Fig. 04 — Where people come from, and what they gain
  • Social media followersAlready interested in farming
  • Athletes and retired SDF membersOff-season income, or a next career
    The farms we take on

    Hands in the field, and future managers

  • University studentsA career they can try while studying

Social media, universities and sports clubs exist in every region of Japan. We do not have to start the search from scratch with each succession. Everyone who joins is trained with a skills checklist built on the improvements our leadership carried out on a single farm and a 125-point management review, so they learn in the same order whoever teaches them. It is how we keep succession from depending on luck.

CONTACT

Let's start with a conversation.

Buying our rice, investing, or working with us as a local government or financial institution. Whatever the stage, we would like to hear from you.

Contact usFarmers considering succession: see the page for farm owners